EAT LIKE A LOCAL
in Danang
Discover true local flavors with a culinary journey through Da Nang. Savor a hearty bowl of Mi Quang, fresh fishcake noodle soup, and seaside seafood feasts. Street food stalls and hidden local spots offer authentic tastes and unforgettable experiences that capture the spirit of this vibrant coastal city!
Danang Seafood – A Refined Taste of the Ocean
Blessed with a pristine coastline, Danang is renowned for its premium selection of fresh seafood—harvested daily from the East Sea and prepared with care to highlight the natural flavors of the ocean. From succulent lobster and tender squid to sweet clams and savory crabs, each dish is a celebration of culinary craftsmanship and coastal tradition. Whether enjoyed in one of the luxurious restaurants or a stylish seaside venue, Danang’s seafood promises to delight discerning palates with its freshness, quality, and unforgettable taste.
Recommended Seafood Restaurants in Danang
💎 Premium & Upscale Restaurants:
Phat My Hanh Seafood Restaurant
📍 69 Vo Van Kiet St., Son Tra District
📍 A long-standing favorite with fresh seafood, professional service.
Brilliant Seafood
📍 178 Ho Nghinh St., Son Tra District
👉 Stylish space, diverse seafood menu, perfect for groups or couples.
Lang Ca Seafood Village
📍 70 Vo Nguyen Giap St., Ngu Hanh Son District
👉 Live seafood tanks, customers can choose their catch; ideal for families and events.
🐚 Local & Budget-Friendly Options:
Ba Ro Seafood
📍 115 Ly Tu Tan St., Son Tra District
👉 Popular among locals and tourists; affordable, lively atmosphere.
Be Ni Seafood
📍 228 Vo Nguyen Giap St., Son Tra District
👉 Tucked in a small alley but famous for fresh, affordable seafood dishes.
Oc Ha – Local Shellfish Eatery
📍 102 Le Dinh Duong St., Hai Chau District
👉 Specializing in clams, snails, scallops, grilled or stir-fried with signature sauces.
Bún Chả Cá Danang’s Signature Fish Cake Noodle Soup
Among the must-try dishes in Danang, Bún Chả Cá (fish cake noodle soup) holds a special place in the hearts of locals and visitors alike. This flavorful and comforting dish features a light yet savory broth made from simmered fish bones, tomatoes, and pineapple, giving it a subtle sweetness and depth.
What truly makes the dish stand out are the fresh, handmade fish cakes—either steamed or fried—served with thin rice noodles and topped with herbs, spring onions, and sometimes a dollop of chili paste for that extra kick. It’s a beautiful balance of texture and taste, perfect for breakfast or a light meal any time of day.
Where to Try It:
Bún Chả Cá – 109 Nguyễn Chí Thanh
📍 109 Nguyen Chi Thanh Street, Hai Chau District, Danang
👉 A beloved local spot famous for its rich, flavorful broth and generous portions of fresh fish cake. Casual, clean, and affordable—this is where locals go for the real deal.
Mì Quảng The Soul of Central Vietnamese Cuisine
More than just a noodle dish, Mì Quảng is a proud culinary symbol of Central Vietnam. It features wide rice noodles, served with just a small amount of flavorful broth and topped with a variety of proteins such as pork, shrimp, chicken, or even frog. Garnished with crushed peanuts, sesame rice crackers, fresh herbs, and a splash of lime, it strikes a perfect balance between savory, nutty, and refreshing.
What makes mì Quảng unique is its rustic simplicity—each bowl tells a story of heritage, family tradition, and local pride. It’s light enough for breakfast, yet satisfying any time of day.
Where to Enjoy Mì Quảng in Danang:
Mì Quảng Bà Mua
📍 259 Hồ Nghinh Street, Sơn Trà District
👉 A well-known local chain offering consistently delicious bowls of mì Quảng in various styles. Clean, fast service, and a favorite among both locals and tourists.
Nhà Bếp Xưa Restaurant
📍 64B Hà Bỗng Street, Sơn Trà District
👉 A charming eatery with a nostalgic ambiance, Nhà Bếp Xưa serves up mì Quảng with a homemade feel and authentic flavors rooted in family recipes.
Bếp Trang – Mì Quảng & More
📍 177 Hồ Nghinh Street, Sơn Trà District
👉 Known for its generous portions and modern take on traditional dishes, Bếp Trang is a great place to enjoy mì Quảng in a relaxed, family-friendly setting
Bánh Tráng Cuốn Thịt Heo A Fresh & Flavorful Danang Classic
A must-try dish when visiting Danang, Bánh Tráng Cuốn Thịt Heo (sliced pork rolled with rice paper) is a simple yet elegant representation of central Vietnamese cuisine. This refreshing dish features thin slices of boiled pork belly, layered with an assortment of fresh herbs, lettuce, cucumber, green banana, and starfruit—all rolled in delicate rice paper.
What sets it apart is the rich savory fermented anchovy sauce (mắm nêm) which adds depth and a uniquely bold flavor. Light, healthy, and full of texture, this dish is not only delicious but also a fun, hands-on dining experience—perfect for sharing with family or friends.
Where to Try It in Danang:
Bánh Tráng Cuốn Thịt Heo – Donald Trump
📍 141 Đỗ Bá Street, Ngũ Hành Sơn District
👉 A quirky-named favorite loved for its lively atmosphere, generous pork servings, and rich, flavorful dipping sauce.
Quán Trần – Authentic Pork Rolls
📍 4 Lê Duẩn Street, Hải Châu District
👉 One of the city’s most famous spots, offering clean plating and consistently well-balanced flavors backed by excellent customer feedback.
Hoàng Tín Gastronomy
📍 62A Nguyễn Văn Thoại Street, Sơn Trà District
👉 A friendly eatery known for quality ingredients, generous portion sizes, and a welcoming neighborhood vibe.
Bánh Xèo Danang’s Crispy Vietnamese Savory Pancake
Bánh Xèo, literally meaning “sizzling pancake” due to the sound it makes when hitting the hot pan, is a must-try dish in Danang. These golden, crispy pancakes are made from a thin rice flour batter mixed with turmeric then filled with pork, shrimp, and bean sprouts. Served hot and crackling, bánh xèo is traditionally wrapped in rice paper or lettuce with herbs and dipped into a thick, flavorful peanut-based or fish sauce.
It’s not just a dish—it’s a full sensory experience: the crunch of the pancake, the freshness of the herbs, and the rich, savory dipping sauce all combine to create an unforgettable bite.
Where to Try It in Danang:
Bánh Xèo Bà Dưỡng
📍 283/20 Hoàng Diệu Street, Hải Châu District
👉 A local institution and arguably the most famous bánh xèo spot in Danang. Known for its flavorful sauce, crispy texture, and loyal following.
Bếp Cuốn – Vietnamese Wrap & Roll
📍 31–33 Trần Bạch Đằng Street, Ngũ Hành Sơn District
👉 A stylish, modern setting that reimagines traditional dishes like bánh xèo with refined presentation while preserving authentic flavors. Perfect for both local and international diners.
Bánh MìVietnam’s Iconic Street Food Staple
A true symbol of Vietnamese street food culture, Bánh Mì is much more than just a sandwich. With its crispy-on-the-outside, fluffy-on-the-inside French-style baguette filled with a harmonious blend of grilled meats, pâté, pickled vegetables, fresh herbs, chili, and creamy sauces—bánh mì is a flavor-packed, handheld masterpiece.
Danang offers some excellent takes on this national treasure, from traditional-style shops to modern cafés that pair it with premium coffee. Whether you’re grabbing a quick bite or enjoying a relaxed breakfast, a bánh mì is always a satisfying choice.
Where to Try It in Danang:
Bánh Mì Bà Lan
📍 62 Trưng Nữ Vương Street, Hải Châu District
👉 One of Danang’s most famous and long-standing bánh mì shops. Known for its bold flavors, house-made pâté, and generous fillings—it’s a favorite among locals and visitors alike.
Bánh Mì & Coffee NHÀ VIỆT
📍 04 Hà Chương Street, Sơn Trà District
👉 A modern café-style spot offering beautifully prepared bánh mì alongside rich Vietnamese coffee. Ideal for a relaxed morning by the beach or a casual afternoon snack.
Cơm NhàVietnamese Home-Style Comfort on a Plate
For those seeking warmth, simplicity, and authentic flavors, Cơm Nhà—meaning “home-style rice meal”—offers a heartwarming taste of Vietnamese family cooking. Typically served with steamed rice, a variety of savory dishes such as braised pork, stir-fried vegetables, grilled fish, and traditional soups, this meal is all about balance, nourishment, and comfort.
Whether you’re missing the taste of home or discovering it for the first time, these carefully prepared meals reflect the love and soul of Vietnamese cuisine—best enjoyed in a cozy setting, just like at home.
Where to Enjoy Cơm Nhà in Danang:
19th Floor Halo Restaurant – Mandila Beach Hotel
📍 218 Vo Nguyen Giap Street, Son Tra District
👉 Located within Mandila Beach Hotel, Halo Restaurant offers elegant, home-inspired Vietnamese dishes in a beachfront setting. Ideal for guests who crave traditional meals with a touch of refinement.
Cơm Nhà Vui
📍 133 Hà Bỗng Street, Son Tra District
👉 A warm and inviting local eatery known for its affordable, flavorful daily meals. Guests love the generous portions and truly “homemade” taste.
Madam Lan Restaurant
📍 4 Bach Dang Street, Hai Chau District
👉 One of Danang’s most iconic Vietnamese restaurants, Madam Lan serves a wide selection of traditional rice dishes in a beautiful garden-style setting right by the Han River.
Chè Sầu A Sweet Spoonful of Vietnam’s Tropical Delight
A signature dessert from Central Vietnam, Chè Sầu (durian dessert soup) is a creamy, refreshing treat that captures the essence of tropical indulgence. This chilled dessert typically includes a combination of jelly, chewy tapioca pearls, young coconut, and crushed ice, all topped with rich durian purée and coconut milk.
Though durian is famously bold in aroma, chè sầu balances it with sweetness, creaminess, and texture—making it surprisingly addictive, even for first-time tasters. It’s perfect for cooling off on a hot day and offers a fun, flavorful ending to any Vietnamese meal.
Where to Try Chè Sầu in Danang:
Chè Sầu Liên
📍 189 Hoang Dieu Street, Hai Chau District
👉 The most famous chè sầu brand in Danang, loved for its rich durian flavor and perfect balance of textures. Often crowded, but well worth the wait.
Chè Thái Nana
📍 44 Nguyen Van Linh Street, Hai Chau District
👉 Known for its variety of Thai-inspired sweet soups, this spot serves a flavorful chè sầu with generous toppings and bold durian taste.
Trái Dừa Bali
📍 220 Võ Nguyen Giap, Son tra District
👉 A local favorite offering classic Vietnamese desserts including a satisfying version of chè sầu, served fast and affordably.
